News

Komeda Coffee Thailand will open at Bangkok’s Exchange Tower in 2026, anchoring the chain’s ASEAN expansion toward 180 overseas stores by 2031.

Black Sheep Coffee franchise signs 20-store deal in Dallas–Fort Worth as specialty robusta and chain rivals crowd Texas’ coffee market—who stands out?

Salada Foods Jamaica results show higher profit and margins as new beverages and exports lift revenue, but can this pace hold amid raw material pressures?

Black Rock Coffee securities lawsuit challenges its IPO-era growth story as investors face an Aug. 17 lead-plaintiff deadline—how will expansion risks be judged?

Strauss coffee profitability surged in Q2 2026 even as sales fell, driven by lower green coffee costs and FX shifts. How sustainable is this margin focus?

Carbon negative coffee roasting is emerging from labs and startups, but with few independent data points, how far can these systems reshape roastery energy?

Araku coffee production is targeted to hit 50,000 tonnes by 2047 as India links new quality and sustainability standards with zero-tariff UK access.

UK coffee deforestation law will mandate due diligence from 2027, aligning with EUDR even as Forest 500 shows few firms prove chains are deforestation-free.

India Arabica coffee faces weak monsoon, white stem borer and clashing 2026 output forecasts—Coffee Board vs USDA FAS. How wide is the production gap?

Vietnam coffee exports meet a more global Hong Kong Coffee Zone as the origin leans into premium and wellness-focused demand—how will rivals respond?

Kenya coffee auction and Mombasa tea auction together earned Ksh1.816B in one week, as levies, certifications and top buyers reshape price dynamics.

Sugar futures rally to one-year highs as Brazil’s ethanol shifts and El Nino hit cane, while arabica coffee firms on tight stocks—how long can this hold?