History & Culture

I: Imagine ordering mocha confidently, avoiding cringe-worthy mispronunciations—discover 3 quick steps to impress even baristas starting now. The secrets (and caffeine) await.

Its tale weaves Hebrew roots, Arabian trade, and European blends—discover how a Yemeni port birthed your favorite coffee indulgence.

Brewed in Yemen’s ancient mountains, Mocha’s bold journey from sacred Sufi drink to global obsession holds secrets your morning cup won’t spill—until you dive deeper.

Explore the world of 3rd wave coffee, a modern coffee trend focusing on origin, quality, and brewing methods. Learn how to distinguish and enjoy specialty coffee at leading third wave coffee shops.

Step back to the 1970s, when coffee machines evolved from functional appliances to cultural icons. Explore groundbreaking models like the Faema E61 and Mr. Coffee, their bold retro designs, and how they transformed home brewing, café culture, and social connections during this vibrant decade.

From ancient traditions to AI-driven innovation, explore how the coffee industry is experiencing its most dramatic evolution in 500 years. A personal journey through the future of coffee.

Discover the fascinating origin of the flat white coffee, from its disputed beginnings in Australia and New Zealand to its global rise. Learn about the craft, culture, and controversy behind this beloved drink.

Explore Yemen coffee history, from its Ethiopian roots to its rise as a global commodity. Discover how Yemen shaped the coffee culture we know today.

The Oromo coffee culture is more than just a beverage; it’s a significant cultural artefact intertwined with their daily lives, traditional medicine, food, and a key element in rituals