espresso drinks

coffee drink comparison guide
Brewing

Flat White Vs Latte Vs Cappuccino: the Ultimate Comparison Guide

The primary difference between a flat white, cappuccino, and latte lies in the milk texture and proportion relative to the espresso base. A flat white uses tightly integrated microfoam for a velvety texture, a latte has more steamed milk and minimal foam, while a cappuccino features a distinct, airy foam dome. Read on for a detailed comparison of these beloved drinks.

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espresso drink varieties explained
Brewing

Complete Guide to Espresso Drinks: Types and What Makes Each Unique

Espresso is a highly concentrated coffee shot created when hot water, pressured at 6-9 bars, is forced through finely ground coffee for about 25-30 seconds, yielding a 25-30 ml burst topped with a golden crema. This potent base is fundamental to nearly all popular coffee menu items. Read on to explore the main types and characteristics of this concentrated coffee.

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espresso with steamed milk
Brewing

What Is Espresso Mixed With Warm Milk?

Espresso mixed with warm milk creates creamy, balanced coffee beverages like lattes and cortados by pairing bold espresso with steamed or frothed milk. Achieving the perfect blend requires specific temperatures (140–145°F milk) and high-quality ingredients for optimal texture. Uncover the key ingredients and preparation techniques that elevate these popular drinks.

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iced cappuccino versus latte
Brewing

Iced Cappuccino Vs Latte: 3 Key Differences Explained

The main difference between an iced cappuccino vs iced latte lies in the espresso-to-milk ratio and foam texture. Cappuccinos feature a bold 1:1 to 2:1 ratio with thick, airy foam, while lattes use a milder 3:1 to 4:1 ratio with velvety, blended milk. Read on to discover how preparation impacts these popular iced drinks.

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cortado and cappuccino comparison
Brewing

Cortado Vs Cappuccino: 3 Key Differences You Should Know

A Cortado uses an equal 1:1 ratio of espresso and steamed milk in a small 4oz cup, offering a bold, smooth flavor with no foam. In contrast, a Cappuccino features a 1:1:1 ratio of espresso, steamed milk, and foam, resulting in an airy, layered drink. Master the distinctions to choose your perfect brew.

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gibraltar coffee espresso drink
History & Culture

What Is Gibraltar Coffee?

Gibraltar coffee is a strong espresso drink featuring two shots of espresso mixed with steamed milk, served in a specific 4.5-ounce Gibraltar glass. Originating at Blue Bottle Coffee around 2005, this drink is stronger than a latte but creamier than straight espresso due to its precise ratios. Read on to discover its history and preparation techniques.

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creamy coffee substitutes list
Brewing

10 Creamy Coffee Alternatives Similar to a Latte

Creamy coffee drinks combine espresso with steamed milk or cream to achieve smooth, velvety textures, ranging from light foam caps to luxurious, melt-in-your-mouth consistency. Key variations like the Cappuccino, Flat White, and Breve rely on specific milk ratios or dairy alternatives to define their finish and flavor profile. Read on to explore the diverse world of rich, comforting coffee beverages.

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