Pham Toan

Pham Toan is a passionate coffee enthusiast, café owner, and barista since 2017. He dreams of traveling the world to connect with fellow coffee lovers and share experiences about the art of coffee.

Close-up of a Starbucks cup with an iced coffee featuring coconut milk foam on top.
Brewing

What coconut milk does starbucks use? Discover silky coconut bliss

Starbucks uses its own Starbucks Single Origin Sumatra Coconut Milk as their standard option for coffee drinks. This coconut milk for coffee Starbucks uses is a proprietary blend specifically engineered for the coffee house experience, ensuring a creamy texture and consistent performance across all stores. Unlike many commercial brands, it is an in-house standard crafted to perfectly complement their espresso and provide a silky microfoam.

What coconut milk does starbucks use? Discover silky coconut bliss Read More »

A close-up of a steaming mug of coffee topped with a swirl of white coconut milk foam.
Brewing

Coconut Milk in Coffee: Premium Flavor Costs Half as Much as Cream

Yes, coconut milk is good in coffee, offering a uniquely tropical, slightly sweet taste and creamy texture. While using full-fat canned coconut milk in coffee yields the richest result, it’s often a cheaper dairy alternative to heavy cream.

Coconut Milk in Coffee: Premium Flavor Costs Half as Much as Cream Read More »

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